The Australian Government has committed $8.1 million towards a national hatchery network for seaweeds that can help reduce methane...

The potential for seaweeds to sequester carbon is a hot topic globally and will be the focus of several key presentations at the...

New seafood alternatives such as Smoked Not Salmon show the rising demand for seaweed ingredients; the challenge is to find Australian...

The Kelp Forest Alliance will hold a summit in Hobart Tasmania in February 2023 to set the first international target for kelp forest...

Asparagopsis seaweed is expected to be a key part of the reduction strategy to help the Australian Government meet a pledge to to cut...

A new grease-resistant coating for use on fast-food wrappers could soon be provided by seaweed, rather than fossil-bassed plastics. This...

Two companies are leading the production of farmed seaweed in Australia, growing green species to help remove nutrients from prawn farms ...

Low-methane meat – from animals fed Asparagopsis seaweed supplements that reduce their methane emissions – is gaining market and...

Efforts to address climate change and improve water quality are driving seaweed aquaculture in Australia, reports the sector's peak body,...

Golden kelp, native to Australia and New Zealand, is the focus of ocean trials being undertaken by GreenWaveNZ. Hatchery-reared seedlings...

Australian production of the seaweed extract fucoidan is set to triple with a $5 million expansion by Tasmanian producer Marinova....

Byron Bay entrepreneur Karl Lawton has developed a biofilm bioreactor system to grow microalgae and increase biomass production